Welcome to my first food blog.
Not fully sure what this blog is going to be yet. travelog? foodie diary? Guide of some sort?
For the first time in my life I am not to going to try to figure it out, I am going to go with the flow and just let it evolve. Its not going to be perfect from the start but if it was I dont think I'd ever get it off the ground.
So here is a good example of the evolution-- I wanted to post a well composed site. Pictures along with flowery prose and simple funny anecdotes about travel. However internet where I am sucks and it took all day to upload images. Add to the fact that I actually don't know how to blog? I mean 13 year olds can figure it out, why can't I? But here I am 26 years young, baffled on how to do anything right with computers and online.
I am leaving for a spontaneous trip to Laos in 8 mins. [Still have packing to do?] but I promised myself I would post before I leave. It's raw but still enjoyable. Here are some of the photos from just yesterday's eatings.
Love,
Matthew
Looks fantastic Matt! Can't wait to see more. I would love to know what was in that vat of seafood brothiness! Have fun :)
ReplyDeletegood work. impressed.
ReplyDeleteAll of this looks yummy! Can't wait to hear where else you're traveling too, and what else you've done!
ReplyDelete